The summer is here, and it’s time to get your grill on. But there’s one thing missing from your backyard: an outdoor oven. Not convinced? Well, how about the fact that you can use the oven for cooking everything from pizza to bread and even desserts? It’s a game-changer! There are many outdoor ovens out there, but not all are created equal. To help you find the best outdoor ovens for your needs, we’ve put together this guide with some great tips for buying one:
Find the perfect size
One of the first things you’ll want to consider when it comes to buying an outdoor oven is size. Do you plan on cooking for one or two people? Or are you entertaining a large group? If so, be sure to check out our larger ovens that can cook up to 100 pounds of food at once.
Next, you should consider how often you’ll use your outdoor oven and how much food you expect to cook in it. If it’s something small like a birthday party or other get-together, then an 18″ model may do just fine. Otherwise, consider going with something larger like our 26″ model or even our 30″ model if need be!
Choose your fuel source
There are three main fuel sources for outdoor ovens: gas, propane, and electricity. Gas is the most common and convenient option. With this type of oven, you simply turn on a knob or push a button on the side of your portable burner and watch as the flames rise up to roast your food. Propane grills work similarly—just flick that switch or push that button and wait for your food to cook!
Electricity is less common than gas or propane because it can sometimes be difficult to find an outlet somewhere outdoors where you’d like your outdoor oven placed. If you have electricity access (like at home), then using an electric oven might just be worth looking into!
Look at the features you need
Consider what you will use your oven for when looking at available options.
- If you want to cook more efficiently and need more power, look for an oven with a high BTU rating (British thermal unit).
- If you plan on cooking with charcoal, look for an oven that is easy to use and can hold a large amount of fuel.
- If you are worried about safety, choose an oven with built-in temperature controls so your food won’t overheat or get too hot while cooking in the coals.
Finally, if ease of cleanup is important to you—and let’s face it: who likes cleaning up after dinner? Make sure any model of outdoor stovetop cooker comes with tools such as tongs or brushes so you can effectively remove ash when needed without having to scrub away at a dirty surface that may have been coated by coal dust from previous meals cooked there before!
Check the oven’s safety features
When buying an outdoor oven, it’s important to ensure it meets safety standards. Safety features like fire resistance and insulation are relatively easy to check—just read the manufacturer’s specifications. But what about other safety factors? Here are a few things to look for:
- An oven door that can be opened easily and will stay open
- A handle on the door that is sturdy enough to use when carrying food from inside the house (it should have a good grip)
- A lever or latch with enough force so that you don’t have to use both hands during the operation
Consider its durability
When it comes to buying the best outdoor oven, durability is important. You want your oven to last for many years, and if you’re planning on using your new outdoor oven often, even better! So when looking for a good outdoor oven, look for one built to last.
Conclusion
We hope this article has helped you understand what to look for when buying an outdoor oven, and we wish you luck in finding the best one!
