Traditional tomato pizza sauce is often a favorite for many restaurants and for making pizza at home. If you’re interested in trying out something different however, garlic pizza sauce can create something that is similar to a fettuccine Alfredo flavor. Here is a recipe for green garlic cream pizza sauce that could change the way you think about pizza forever:
Start with:
- Green garlic stalk
- Lemon zest
- Half a lemon juiced
- Pint of heavy cream
- Salt
Combine each of these ingredients into a blender and blend on medium speed until the cream begins to thicken. Make sure that you turn the blender off just when the cream starts to set in or the whole mixture will turn into something like the consistency of whipped cream.
The difference between flavors between blending and steeping is something to try out as well. The blending option makes for a much creamier option whereas the steeping optionis perfect for those that want to really access a more garlic tone. As green garlic is generally only available in springlike temperatures, it’s important to try this out when you can. Freezing some green garlic for the winter months can also be a great way that you can make this recipe year-round.
Try out this creamy garlic sensation to change the way that you think about pizza today. This post was written by Shan Bakrac, owner of Top Slice Pizzeria. Top Slice Pizzeria is a the best slice of pizza in St Petersburg, Florida with over 35 years of experience, and the best ingredients on the market to make the freshest pizza! If you’re in the Downtown St. Pete area come on in, place an order for pickup or find us on Uber EATS!
