Dips are the side heroes that are more liked than the original dish or snack. Sometimes, the dip tends to finish pretty fast than the snack itself. The culture of dip came from the western, or we can say abroad; however, even the Indian kitchen is known for its preparation of some delicious sides such as achaars, chutneys, and many more. Some credit should even go to the Indian kitchen.
Dips tend to make our dish or snack tastier and even more delightful than the original taste. Moreover, if the dip is made from something which constitutes Garlic and Onions and other such tasty ingredients then, the taste would be out of the world. In the further reading, we would discuss in detail a dish – Nutty Peri-Peri Pesto – a dip or sauce originating from some of the fine and delicious ingredients.
However, before this, let us see in detail what we mean and understand by the word ‘Pesto’.
Pesto originally means a ‘sauce’ originating from Genoa. It is generally green in colour and consists of crushed garlic, pine nuts, salt, basil leaves, and hard cheese. The original taste of Pesto is quite garlicky, and thus, most people love to consume it along with bread like Humus or with some munchies.
In the article, we will tell you some fantastic tips and tricks to make a delicious Nutty Peri-Peri Pesto Recipe that you would be able to serve to your siblings or your loved ones with full confidence and a high head. We will tell you the most authentic way of preparing this recipe in the least time possible.
Nutty Peri-Peri Pesto Recipe
The most delicious dip with the best flavors has arrived at its destination. The Nutty Peri-Peri Pesto is a perfect dip to be served immediately to children or guests who arrive unknowingly at your home. The Nutty Peri-Peri Pesto can be used as a dip and a delightful pasta sauce.
The base of this Peri-Peri Pesto recipe is the High on Chicken Peri-Peri Sauce which provides the dish its uniqueness and authenticity. Now, let us know further about the process of beautifully making this dish.
Method
Preparation Time – 5 Minutes
Cooking Time – 25 Minutes
Servings – 5 Serves
Step 1
First of all, preheat oven to around 220 degrees Celsius respectively. Then, place a cut or diced capsicum onto a lined baking tray. Ensure to cover the capsicum in a bit of oil. Let bake for 20 minutes.
Step 2
In a blender, input the baked capsicum, High on Chicken Peri-Peri Sauce, and some water. Now mix the ingredients well until they form a smooth puree.
Step 3
Open the blender to see the mixture. If you feel the mixture is now smooth enough, add some nuts to it and blend again until it reaches a smooth consistency.
Step 4
Your Nutty Peri-Peri Pesto recipe is ready to be conserved and consumed!
The Pesto prepared can also be used as a Pasta Sauce to make some delicious Nutty Peri-Peri Pesto Pasta!
Ingredients Used
Let us see the ingredients whose right quantity and balance led to the making of such a smooth dish.
- 80 g of High on Chicken Peri-Peri Sauce
- Red Capsicums, cut into dice – 2
- Olive Oil – 1 Tablespoon
- Mixed Nuts (Almonds, walnuts, hazelnuts), chopped – 120 g
- Water – 120 ML
Use all these ingredients as mentioned and get to see the results soon onto your plate. The quantity of these ingredients can fluctuate depending upon the number of servings one wants. Ensure to use nuts that are high and rich in quality to completely add that punch of nutty flavor.
Moreover, if you want to explore any other flavour of Pesto then, you can also use some other flavour of sauce of High on Chicken. One could use High on Chicken BBQ Sauce to give this recipe the name – Nutty BBQ Pesto Recipe – and so on.
The High on Chicken Mango Chili Sauce is also an exceptional delicacy that could make a Pesto taste even better. Many brands like High on Chicken are considering adding the dish or recipe of Pesto to their recipe list soon along with experimentation with other flavours of sauces. Thus, you can rely on any of the High on Chicken sauces as they surely do give out the best of flavours.
In cooking there is no compulsion of ingredients, one can explore and create a new dish in every phase and age of his/her life. Therefore, do not just stick to the ingredients or portions recommended by us. Alter them and enjoy your food the way you want to!
