In this article we will try to check why people use onion much in many of the dishes. The three main reasons for the same are: the taste of the onion, the layered pattern in which they come and the many ways in which an onion can be cut easily – to present them nicely in various dishes. These three qualities are the main reason for onion being used in almost all the dishes all over the world. Even though you do not have other vegetables stored in your kitchen; you definitely always try storing the onion – as you know that they are essential in almost all of the dishes that you make (except the dessert). Now let us discuss in detail the three primary reasons that make onion mandatory in many of the dishes.
Three primary reasons for using onion in most of the dishes
The three primary reasons for using onion in most of the dishes are:
- The layered pattern in which it comes
- The various ways in which onion can be cut easily
- Last but not the least – the taste of the onion
The layered pattern in which it comes
Onions come in a layered pattern. They are wonderful to watch. You will be able to see the onion layers arranged finely one above the other in order to look like a bulb or so; once you peel its skin and cut in the middle. The same makes it used in many of the dishes. The layers are separated and are cut and used in many of the Indian curries. Such cut layers are also used while barbequing vegetables like ‘Paneer’ along with capsicum and the other vegetables. They are used in many more recipes due to the layers they offer. The same helps you in presenting your dishes in an attractive manner. Hence buy onion from onion supplier in Surat and enchant your guests with the well presented dishes (presented well with the help of onion).
The various ways in which onion can be cut easily
Many vegetables are difficult to cut but not the onion. Onion can be cut easily and can be cut in several ways (according to the dish that you prepare & its demand). You can cut onions for salads (in which the onions are cut long). You can cut onion for barbeque; as mentioned above (in which onions are taken by layers and cut for use). You can chop the onions finely for using them in various dishes too. Thus there are many ways in which you can cut the onions & use them in your dishes. Note: Various videos are present in the net that help you in knowing more about the various cutting styles that help you in cutting onions well (suiting specific cuisine).
Last but not the least – the taste of the onion
The taste of the onion is also the main reason behind it being used in many of the dishes. Onion brings a natural sweetness to your dishes. Adding sugar to your dish increases the sweetness much. Hence you cannot use sugar in many of the dishes. On the other hand; the onion helps you in bringing a subtle sweetness to your food. Therefore use onion to make your dish gather only enough amount of sweetness.
Thus the three qualities of onion because of which it is used vastly are: the layered pattern in which it comes, the flavour of the onion and the ease with which you can cut the onion in various styles. Onion helps you in presenting your food well. Therefore buy onion from vegetable manufacturers in India and use them for making your dishes look nice. Learn the various ways in which you can cut the onion. Also understand the dishes in which the specific kind of onion-cut is used. This helps you in cooking food well & presenting the same like a professional.
