We’ve all had a cheeseburger at some point in our lives. Usually, our delicious patty is topped with ketchup, mustard, and one of the most essential ingredients to make a great cheeseburger – American cheese.
The American cheeseburger is a staple found on the menus of almost every burger chain in the world. It is the go-to for those who want something simple and delicious. It’s the classic choice – the foundation for the most basic burgers, and the simplest burger to prepare. This is why American cheese is the most popular cheese to have on your dishes in a burger restaurant.
However, American Cheese is not limited to American cheeseburger. We have seen a range of amazing and delicious burgers use American cheese. However, you might be wondering why American cheese is every burger restauranteur’s favourite?
There are many reasons why restaurant owners use American cheese at their restaurants. Here are some of them:
Consistency, taste and texture
American cheese makes any burger taste delicious! Most cheese is made from cow’s milk, but American cheese comes from a mixture of cow’s milk and other ingredients. It has a different taste compared to many other cheeses. It has a soft and creamy texture with a mild taste, which is perfect for melting, and adds a great taste to any burger.
The consistency, taste and texture of American cheese is perfect for burgers. It has a low melting point, which is must-have when it comes to burger cheese, and it does not become greasy when heated. It helps to bind all the ingredients and mesh together the patty with the rest of the burger.
Affordable
Cheese can be pretty expensive, especially if you have to buy heaps of it for your restaurant. However, no matter what kind of cheese you prefer, there’s no denying that American cheese is the most affordable cheese available. As it’s made with a combination of ingredients, it’s cheaper than other cheeses, and that means it is even cheaper to buy in bulk, perfect for burger chains.
Long shelf life
American cheese also has a long shelf life; unlike other cheeses, the taste and texture don’t degrade quickly. It can be used for up to six months if stored correctly, which is suitable for a restaurant. Then you can buy your American cheese in bulk at a lower price and use it for months, because of its extended shelf-life.
A cheese that is widely available, affordable, has a long shelf life, makes the burger juicy and delicious, sounds perfect. Which is why it makes sense to consider American cheese as every restaurant’s favourite.
However, not every American cheese on the market can be a restauranteur’s favourite. It all comes down to the quality of the cheese. So, it is crucial to buy cheese from a reputed manufacturer or distributor. If you are looking for a reputable and trustworthy manufacturer who can provide you with high-quality American cheese for your burgers, contact Pure Dairy. They produce some of the finest and highest quality dairy products, including American cheese, in Australia. They are the perfect source for delicious American cheese with no nasty additives.
